THE AWARDS | GREEK CUISINE AWARDS 2026 Thomas 14 / 20 Greek traditional cuisine Macedonia - Florina - Sklithro, 18th km of Amyntaio-Kastoria 23860/31206 www.agonari.gr/thomas/tavern.html Chef: Vangelis Paspalis , Eleni Paspali , Nikos Paspalis The famous restaurant has three generations and more than 50 years of history of the Paspalis family. Alongside the restaurant's classic dishes, it is worth trying the very good cooked dishes that maintain unbreakable ties with tradition and imaginatively incorporate many local ingredients, such as pork fillet with sauce must and grapes, the ruddy mutton with smoked eggplant puree and the lamb with trahana and local badzo cheese.