THE AWARDS | GREEK CUISINE AWARDS 2026 Ark 14.5 / 20 Greek Contemporary Cuisine Attica - Central and Southern Suburbs - Glyfada, Gr. Lambraki 2 - Asteria Glyfadas 2108948882 www.ark-glyfada.gr/ Executive Chef: Giannis Baxevanis Chef: Antonis Zeridis In an emblematic location in Glyfada, the menu, with an emphasis on the sea, has the signature of Yannis Baxevanis, master of local raw materials and Greek flavor, which it expresses with depth and apt combinations and is consistently executed by the kitchen team under head chef Antonis Zeridis. A fine tasting menu curated by chef Dionysis Zacharopoulos served with reservation at the chef's table.